FISH AND SHELLFISH IN THE UK: CLAMS ON THE MENU?

Fish and shellfish in the UK: Clams on the Menu?

You'll discover that clams have actually been a staple in British cuisine for centuries, with evidence of shellfish event going back to prehistoric times along the British coast. From medieval times to today day, mollusks have been a treasured component in standard dishes like soups and stews.Do you want to find out more about how British chefs are

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